| Varietal: | 100% Cabernet Sauvignon |
| Description: | Brick red. Sweet berry fruits and vanillin oak.. Soft and long with casis flavors and a hint of mint and eucalyptus. Rich berry flavors, soft fruit and fine tannins. |
| Food Pairing: | Red meats such as lamb or veal |
| Serving Temp: | Room temperature: 68°F (20°C) |
| Suggested Retail: | 11.99 |
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