| Type: | Red / Sangiovese Blends | | Year: | 2004 | | Region: | Marche |
Email for more info | | Varietal: | 100% Sangiovese | | Description: | Dark purple. Rich and persistent with dominent wild cherry notes. Power, finesse, beautiful legs, noble tannins are integrated with notes of cherries, leather, oak, clay and tobacco | | Food Pairing: | Angus tenderloin or rib-eye, vincisgras (homemade lasagna) | | Serving Temp: | 68°F (20°C) | | Suggested Aging: | 5-10 years | | Suggested Retail: | 26.99 |
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