| Varietal: | Pinot Noir, Chardonnay, Pinot Meunier |
| Description: | Primary flavours of citrus, almonds, and toasted bread, very soon joined by redcurrant jelly but also dark fruits like cherry, fig and blackberry.Whilst the wine opens up in the glass, and gets warmer, it expresses light plum and pear flavours. The palate is full, quite long with a very clean finish. |
| Food Pairing: | It matches divinely with cheese (Brie de Meaux, Camembert, aged salers), poultry and shellfish. |
Ratings and Reviews  |
| Downloads Fact Sheet  |
…
