| Type: | Red / Zinfandel & Blends |
| Year: | 2011 |
| Region: | California |
| Suggested Retail: | $17.99 |
| Varietal: | 46% Zinfandel, 18% Barbera, 17% Syrah, 14% Tempranillo and 5% Grenache |
| Description: | |
| Food Pairing: | Grilled Lamb, barbecued and broiled red meats, game and shellfish |
| Ratings and Reviews: |  |
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