
Varietal: | 100% Sauvignon Blanc |
Description: | Pale gold color with notes of citrus pears. On the palate, lemon zest, wild flowers and stone fruits. |
Food Pairing: | Pairs well with garlic frog legs, seabags carpaccio and Crottin de Chavignol cheese. |
Serving Temp: | Chilled: 55°F (13°C) |
Suggested Retail: | $29.99 |
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