Type: Red / Sangiovese Blends
Year: 2015
Region: Umbria
Email for more info
Varietal:    70% Sangiovese, 20% Merlot, 10% Sagrantino
Description:    Intense ruby red. Fruity bouquet ranging from red berries to hints of spice. Flavors of wild berries and spices with soft tannins and a long finish.
Food Pairing:    Wild boar, venison, pasta dishes with meat sauces, poultry and aged cheeses
Serving Temp:    68°F (20°C)
Suggested Retail:    $17.99

  • CONNECTICUT
    PRODUCT SEARCH

    START

  • NATIONAL
    PRODUCT SEARCH

    START