| Varietal: | 100% Pignolo |
| Description: | Vibrant ruby red. Spicy and fruity with hints of blackberry and black cherry. A full-bodied and balanced wine with fresh fruit flavors, nice acidity and soft tannins |
| Food Pairing: | Roasted meats, especially pork, lamb and game |
| Serving Temp: | 68°F (20°C) |
| Suggested Retail: | $49.99 |
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2007 Livon Cru El Doro “Pignolo” Red
