Type: Red / Chianti
Year: 2001
Region: Abruzzo
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Varietal:    Sangiovese, Canaiolo, Malvasia & Trebbbiano
Description:    Brilliant, ruby red. Bursting with aromas of violets and cherries. Full, harmonious and dry with a good concentration of fruit and a soft finish
Food Pairing:    Ideal for all red meats, especially steak and prime rib
Serving Temp:    68° F
Suggested Retail:    15.99

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