Peter Franus  Napa Valley Cabernet Sauvignon

Type: Red / Cabernet Sauvignon Blends
Year: 2014
Region: California
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Varietal:    93% Cabernet Sauvignon, 5% Cabernet Franc, 2% Merlot
Description:    Dark ruby red. Lavender, black cherry, hint of coriander, vanilla, white pepper. Dark black cherry, ripe berries, well-structured with balanced acidity
Food Pairing:    Filet mignon, grilled red meats, pasta with red sauces, aged cheeses and dark chocolate desserts
Serving Temp:    68°F (20°C)
Suggested Aging:    
Suggested Retail:    $54.99