Villa Trasqua  Chianti Classico

Type: Red / Chianti
Year: 2004
Region: Toscana
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Varietal:    95% Sangiovese, 5% Canaiolo
Description:    Dark ruby red with violet hues. . Good taste progression, well structured with marked freshness and great harmony.
Food Pairing:    Ideal for all red meats, especially steak and prime rib.
Serving Temp:    Room temperature: 68°F (20°C)
Suggested Aging:    5 to 7 years
Suggested Retail:    21.99