We can’t get enough garlic here! A few weeks ago, we whipped up some Garlic Scape Pesto and it’s been on our minds (and in our bellies) ever since. If you haven’t tried it before, it’s a perfect addition to […]
Wednesday Wine of the Week: Palagetto Chianti Colli Senesi
This week’s wine of the week is the Palagetto Chianti Colli Senesi. The Chianti wine region in Tuscany is one of the most famous in the world. Chiantis date back to the 13th century however the recipe has evolved over the […]
Do all Italians talk with their hands?
About a week ago, I came across this interesting New York Times article out of Rome ‘When Italians Chat, Hands and Fingers Do the Talking‘ and it got me thinking…is this truly the case for all Italians? For me, not so much, […]
Wednesday Wine of the Week: Palagetto Vernaccia di San Gimignano
This week’s wine of the week is the Vernaccia di San Gimignano. If you are looking for refreshing white summer wine, the Vernaccia is a great alternative to a Pinot Grigio or Chardonnay. The Vernaccia has fresh grape flavors that are […]
Think Pink for Mother’s Day
Mother’s Day is a perfect time of the year to begin serving Rosé wines. Angelini Rosato wine can be served as an aperitif or accompaniment to chicken and seafood dishes most often served in Spring and Summer months. The vivid pink […]

Posted on July 11, 2013 – 8:11 pm
