Posted on April 13, 2015 – 11:52 am
Old Lyme Inn Wine Dinner with Peter Franus
Wednesday, April 15, 2015 6:30 pm
Peter Franus, acclaimed Napa winemaker and Connecticut native, will present his wines with a dinner at the Old Lyme Inn on Wednesday, April 15, 2015. His wines routinely score over 90 points in the Wine Spectator, Robert Parker Jr. and other wine critics. Come meet this fascinating wine personality and get an insider’s view on winemaking in Napa. And, let’s not forget, taste some incredible wines!
Wines
Menu Pairing
Sauvignon Blanc Carnaros-Napa Valley 2013
Amuse Bouche
Chardonnay Carnaros-Napa Valley 2013
Striped bass with artichokes, capers and brown butter
Red (Rhone Blend) Red Hills Lake County 2011
Pheasant Crepinette with Wild Mushrooms and Savory Jhonny Cake
Grilled Lamb With Rosemary and Zinfandel, Grilled Ramps and celery root puree
Cabernet Sauvignon – Napa Valley 2012
Sankow’s Beaver Brook Farm Cheeses: Nehantic Abbey and Farmstead
Dessert
Coffee
Mixed Berry Tart
Limited seating, please so please call for reservations! 860-434-2600
$75.00 per person, tax and gratuity not included
